Hurda (Tender Sorghum) – Fresh, Nutritious & Naturally Flavorful!

We source our Hurda (Tender Sorghum) from carefully tended fields where farmers nurture each plant with traditional care and sustainable practices. Harvested at its tender stage, Hurda offers a soft, juicy texture and a naturally sweet, earthy flavor that makes it a beloved seasonal delicacy. Each ear is handpicked to ensure freshness, quality, and authentic taste in every bite.

Hurda is rich in essential nutrients, fiber, and natural antioxidants, making it a healthy choice for boosting energy, supporting digestion, and maintaining overall wellness. It provides a wholesome snack, a nutritious breakfast option, or a flavorful addition to local dishes, offering the natural goodness of farm-fresh produce.

Versatile and easy to prepare, Hurda can be enjoyed roasted over charcoal, lightly steamed, or incorporated into curries and traditional recipes. Sprinkle a pinch of salt or spices to enhance its natural flavor, or pair it with butter and herbs for a deliciously simple treat. Its tender, juicy grains make it perfect for family meals, street-style snacks, and festive gatherings alike.

Naturally low in fat, high in fiber, and packed with energy, Hurda supports a healthy lifestyle while delivering a truly satisfying taste. Regular consumption can aid digestion, provide essential nutrients, and bring the seasonal charm of traditional farming to your table.

For more fruit delights, explore our shop or browse our Seasonal fruits. Hurda are globally recognized for their rich taste and aroma. Additionally, they have earned a Geographical Indication as noted on the Government GI Registry.

Beyond its delicious taste and nutrition, Hurda holds a special place in cultural and seasonal traditions. Families and communities celebrate its arrival with street-style stalls, festive gatherings, and recipes passed down through generations. Every tender stalk reflects the dedication of local farmers and sustainable agricultural practices. Choosing our Hurda means enjoying a farm-fresh, authentic experience that celebrates nature, tradition, and the rich flavor of seasonal produce.