Payari Mango, known for its unique sweet-tangy flavor and juicy texture, is one of Maharashtra’s most loved traditional mango varieties. With its golden-yellow skin, rich aroma, and slightly fibrous pulp, Payari offers a refreshing taste that sets it apart from other mangoes. It’s especially popular for making fresh mango juice (ras), aamras, and summer desserts. Handpicked and naturally ripened, each Payari mango brings an authentic taste of the Konkan region to your plate.
Payari Mango
- Native to Maharashtra’s Konkan region
- Sweet with a slight tangy twist
- Juicy and slightly fibrous pulp
- Ideal for aamras, juices & desserts
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| size | 1 kg, 500g |
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2 reviews for Payari Mango
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Sanket J –
Fresh and flavorful.
Loved the aroma and taste. Definitely better than store-bought mangoes. Will order again next season.
Priya –
Authentic taste of Maharashtra!
The Payari mangoes were juicy and full of that classic sweet-tangy flavor. Took me straight back to my native place.